Bubble Butts | '22 Sparkling Brut
$65.00
Unit price perIn stock - Ready to be shipped
54% Pinot Noir · 24% Pinot Meunier · 22% Chardonnay · 2022 Vintage
Imagine a strawberry shortcake crashed a dinner party and refused to leave. Now add blood orange, red currant, and three years of patience. That's this wine.
This is a traditional method sparkling wine that earned every single bubble. Whole cluster pressed, aged on lees longer than most people stick with a gym routine. Pour it cold. Drink it slowly. Then immediately want another glass.
"Three distinct sites. One wine. The balance of depth and freshness is the whole point." — Kate Payne Brown, Winemaker
54% Pinot Noir · 24% Pinot Meunier · 22% Chardonnay
LIVE Certified · Organic & Regenerative Farming · Knudsen Vineyard (Dundee Hills, 50-year-old vines) · Lone Star & Spirit Hill Vineyards (Eola-Amity Hills)
Crushed Strawberry · Rose Petal · Blood Orange · Red Currant · Warm Brioche · Creamy Mid-Palate · Mineral Finish
12% ABV · 7 g/L Residual Sugar · 328 Cases Made · 3+ Years on Lees
Traditional method Brut Rosé sourced from three Argyle estate vineyards. A late April frost in 2022 pushed harvest nearly three weeks later than usual extra hang time, extra precision. Whole cluster pressed over three hours, vinified in stainless and neutral oak, then tirage bottled and aged over three years on lees. The result: a fine, persistent mousse and the kind of finish that makes you forget you had a question.
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